A delicious five course tasting menu
The Secret Kitchen is our regular dining event where our chefs present a tasting menu full of delicious seasonal flavours!
Take a look at the menu below, fill out the form to register your interest and we’ll be in touch when bookings open.
The Menu
Cauliflower, beer and Gruyere soup, rosemary and sea salt focaccia
Hake and prawn fish cake, bisque, horseradish
or
Raw and cooked kohlrabi, cured egg yolk, orange
Grilled Jerusalem artichoke, olive and red onion salad
Salt baked root vegetables from the garden, whipped feta, kale and harissa
or
Local venison loin, duck fat potatoes, celeriac, shallot and juniper
Dark chocolate, hazelnut, espresso
Want to join us?
If you would like to join us please register your interest and we’ll be in touch when bookings open.