Secret Kitchen menu choices

• Whipped feta, Babylon garden vegetables, sourdough

• Vichyssoise, yoghurt, bread, charred leek butter

• Steak tartare, bone marrow toast, parsley salad
or
• Tomato, basil and mozzarella, bloody mary granita

•Roasted fillet of Cornish hake, lentil ragu, conchiglie, gremolata
or
• Pea, mint and ricotta arancini, romesco sauce, toasted hazelnuts, wild rocket

• French fruit tart, Mousehall gin macerated strawberries, creme patissiere