Reserve your place at our Cheese and wine evening on Friday 24th January at 6.30pm
We’ve love you join us on Friday 24th January for a celebration of local wine and cheese with William from Maws Fine foods and Alex from Hidden Springs vineyard.
Meet the experts
ALEX
Tasting room manager at Hidden Spring vineyard
Alex studied viticulture and oenology at Plumpton Collage and has worked at Oxney Organic estate and Bluebell Vineyard Estates before settling at Hidden Spring Vineyard in 2022. She is working towards getting her WSET level 3.
WILLIAM
Sales manager at Maws fine foods
William has been working in the Cheese trade for 40 years, and has been at Maws for over 6 years. He also judges at The World Cheese Awards and is a Master of Cheese!
Would you like to join us?
The cost is £25 per person and spaces are limited, so please fill out the form and we’ll be in touch to let you know if your booking is successful.
